Im answering as a grandmother of 2 little girls!! After extensive renovations, the family owned enterprise recently reopened in Havensight Mall. Secondly, take a taxi instead of driving here. The below menu has been filtered to your dietary needs. Char-grilled sliced fillet steak cooked to your liking. A silky, aromatic Ornellaia vintage, notes of red berry fruit, mocha, spice, liquorice, and dried flowers are lightened by hints of graphite, with firm chewy tannins. Dinner Menu - Primo Prime Dinner Menu Appetizers Beef Carpaccio* thinly sliced raw beef, extra virgin olive oil, lemon juice, capers, shallots, shaved parmigiano 14 Fritto Misto shrimp, calamari and white fish, lightly battered, hot and sweet peppers, remoulade sauce 15 Shrimp St. Thomas Menu; 13 Restaurant 5304 Yacht Haven Grande, Saint Thomas 00802, US Virgin Islands Info@13Restaurant.com Accepting Reservations Open today 11:00 am - 09:00 pm Phone Number: 340-774-6800 Get directions Served with blue cheese dressing, Chicken +$6.00 the ocean and city lights below. Call 340-690-2191. This is made using non genetically modified wheat and pure kiwi spring water. ADD Chicken +$6 | 3 Shrimp +$9 | Steak +$10, Our signature steak, exquisitely marbled for maximum flavor, The Porterhouse steak include two great cuts: one side is a tenderloin filet and the other side is a strip steak, Center barrel cut and super trimmed for a perfect tender taste, Finely marbled for robust flavor and tenderness, 9 oz. Char-grilled organic chicken breast in toasted brioche bun with lettuce, tomato & cheddar cheese. The present company dates to 1961, as Canada Railway . </cf> Are they usually booked up or is it pretty easy to get a reservation? Incredible Opportunity. Both my wife and I ordered steaks. 1,112 reviews #1 of 95 Restaurants in St. Thomas American Steakhouse Seafood PRIME at Paradise Point, 00802 St. Thomas +1 340-690-2191 Website Open now : 5:00 PM - 10:00 PM Highly recommend!" " By far taking the food scene to a new level, hands down one of the best steaks I've ever had. Crumbled bleu cheese, caramelized onions, and sauted mushrooms. All I can say is thank you to all the staff at Prime for being outstanding and making our night one that we will never forget. Bombay sapphire gin, maraschino liquor, crme de violette, fresh lemon juice. Book your Prime experience online by following the link below or get in touch for further information. Prime Steakhouse. Bulgarian rose and cucumber to add to its unique flavour. It was a horrible experience and were not even five an apology and the waitress just kept blaming the kitchen. 28: 2 "The Mayor and the Mob" Atlantic City, New Jersey: March 14, 2000 () The investigation into the activities of Atlantic City Mayor Michael J. Matthews reveals ties to mob boss Nicodemo Scarfo. Simply choose from among the available cuts/variants: Ribeye, New York Strip, Flat Iron, Hickory Pork Ribs, Salisbury Steak and Beef Salpicao. more, Special occasions, Romantic, Scenic view, Large groups, Bar scene. Tossed in Caesar dressing, Crabmeat, chilled shrimp, avocado, bacon, egg, bleu cheese crumbles on a bed of mixed greens, Kalamata olives, feta cheese, tomatoes, artichokes, oregano, cucumber, pepperoncini, on a bed of romaine lettuce, Mixed salad greens, pomegranate, mandarins, pecans, goat cheese, and grilled chicken, Mixed salad greens, avocado, pecans, apples, berries, mandarins, and cucumbers. This 4 year old rum sits between the Carta Oro rum and the 8 Year Old, which is more of a sipper. We decided to celebrate our wedding anniversary here.and PRIME made it an unforgettable night for us! Available Monday-Saturday, noon until 3pm. There are a number of steps down to get to the entrance of the Im answering as a grandmother of 2 little girls!! A soft ripe damson fruit character with subtle tannins. Light and lovely on the palate with a silky texture. It was a wonderful experience! I know we had a big group but I feel we were put to the back burner and were literally served last in the entire restaurant, they were taking table cloths off tables as we at three into sitting down. Perfection (but dont try to park up there!). A complex and beautifully mature Gran Reserva, with an intricate bouquet of vanilla, fig, dark chocolate, vanilla bean, black truffle and autumn leaves. No dishes match your dietary requirements. Prime's Jumbo Shrimp Cocktail Sous vide prawns, Grey Goose cocktail sauce Crispy Fried Calamari Cherry peppers, lemon chive aioli Sweet, Sticky & Spicy Duck Wings Peach and ghost pepper jam, a duo of sesame Atlantic Lobster Chowder Lobster, shrimp and scallop Caramelized Pork Belly All day sous vide, compressed apple, cauliflower & cashews The classic 12 Year Old Aberfeldy single malt Scotch whisky is distilled in the Highlands and has a rich, malty, honeyed flavour profile. Made with the zest of fresh lemons, a brilliant fruit vodka with loads of flavour. I worked at a small place called TWs, he said. Then we each enjoyed a Filet Mignon.mine was a 5 oz. Above: Catching a Caribbean sunset adds to each tasteful dining out experience at PRIME. Served with sour cream, Colossal shrimp served chilled with our house cocktail sauce, Served with our velvety house-made beer cheese, Our home-made mashed potatoes, loaded with shredded cheddar, bacon, chives, coated with panko crumbs and pan-fried. Lots of ripe plum, damson, raspberry and sweet spice. This rum has been aged in oak casks and has been charcoal filtered. Sharp yet delicate dry sherry, notes of nuts, herbs, fresh dough and almonds. This all as the restaurant was empty as we arrived and filled up as we sat and sat and waited and other tables received their meals long before he did. Catalina French St. Thomas&#039; premier steakhouse. his service was impeccable. Immensely elegant Pinot Blanc from the famous Alsace House: lots of lemon, minerals, and a touch of cream. It's bold, refreshing, and exceptionally smooth. It was perfect! Served on a brioche bun, We dry age our beef a minimum of 40 days. Grey Goose use an essence of fresh lemons created by one of France's top fragrance houses. St Thomas, VI . Full-bodied fortified red wine, aromatic with blackcurrants, prunes and stewed fruit. Both were cooked to perfection. Served with balsamic dressing, Chicken +$3 Prime Wagyu Burger Chargrilled 6oz Scottish wagyu burger, Sussex cheddar, maple smoked bacon, beef tomato, gem lettuce, red onion, ketchup & American mustard in a glazed brioche bun. Book your Prime experience online by following the link below or get in touch for furtherinformation. Truffled mac and cheese, 5 cheese blend, Panko gratin. Center-Cut Filet Mignon and 1 lb. Don't forget to savor your meal with a nice pairing of wine, cocktail, or beer. Set on top of a high hill, we watched the sun dip over the horizon as we ate and had an excellent opportunity for a great photo together overlookingthe ocean and city lights below. Classic Stoli with natural Madagascan and Indonesian vanilla pods. A fruit-forward blend of Grenache and Viognier grapes, awash with strawberries and cherries. The uniquely bittersweet and zesty taste of a Seville orange & orange blossom all balanced with the complexity of tanqueray london dry gin. Skip to main content. The road is incredibly steep with hairpin curves. "Food is always amazing and the servers and staff are so helpful and nice!! Yes, PRIME at Paradise Point is taking precautions against COVID-19. The clean gooseberry flavour of Sauvignon Blanc eased by the signature flint and lemon of the Sancerre region of the Loire Valley. We both fell in LOVE with the everything about the restaurant. Book your Prime experience online by following the link below or get in touch for further information. Choose any main course, two side orders & a dessert. 1,075 reviews #1 of 101 Restaurants in St. Thomas $$$$ American Steakhouse Seafood. On the palate, silky roundness with flavours of yellow plum and gingerbread. We have lived on St Thomas 3+ years. The spirit is filtered through 10 feet of sugar maple charcoal to produce a mellow, slightly smoky character, thus making it Tennessee whiskey. Delightful, light pink Provenal ros, featuring strawberries, lavender, and rosemary. 3/4 were over buttered and greasy. Elegant Sauternes, pineapple and mango, the tropicality finely balanced with citrus. A fantastic vintage, full of flavour and complexity with chocolate, raisin and fresh vegetal elements. Unfortunately, the main courses didn't live up to the expectations set by the appetizer. We've got a hunch youre thinking about where to go in 2023and to get you started, here are six destinations our traveler community is very into right now. Rich and aromatic, Cazcabel Coffee is made using their Blanco Tequila blended with coffee. We definitely recommend Prime! A much-loved and respected 12 year old blended Scotch, Born in 1909, Johnnie Walker Black Label is one of the world's most famous blends. First, the rum is matured in bourbon casks in the Caribbean before being finished in French oak in France for a year. 12 1/2. Steak +$10.00, Our juicy burger topped with our award-winning crab cake, coleslaw, spicy mayo, mozzarella cheese, and a fried shrimp, Our juicy burger with melted bleu cheese, sauteed mushrooms, caramelized onions, and smoked bacon, Add cheese +$2 Amazing fresh ripe red plum, strawberry, and delicious savoury flavours. Our Prime philosophy begins with the commitment to offer the quality of a London restaurant, but without the train journey. OUR DINNER SERVICE 5-9PM TUESDAY-SATURDAY RESERVATIONS RECOMENDED BY TEXT ONLY: 340-690-0963 Please note, for groups 6 + we require a credit card to hold reservations. Bombays vapour distilled London Dry Gin blended with distilled blackberry to create a unique low sugar dry bramble gin. Please note that we do have a smart-casual dress code ie. Bacardi was first created in Cuba but moved to Puerto Rico rather than face nationalisation. Write a Review, Win $500! Grey goose vodka, st-germain elderflower liqueur, lime, soda. Read more See all (1,019) Food Service Value Food and ambience A fresh and light sparkling ros with an intense red berry character. Choose from our 2 or 3 course Lunch Menu, created as a meticulously considered sample of all of our best bits - featuring our fillet steak, signature Prime burger, pork bonbons and irresistible chocolate mousse. At PRIME the Tomahawk steak is dry-aged for 45 days and served by way of a glorious table-side presentation. DMX. Hours of Operation Lunch: Mon-Fri 11am-2pm Dinner: Mon 4:00 pm-9:00 pm Tue-Thu 4:00 pm-10:00 pm Fri 4:00 pm-11:00 pm Sat 3:00 pm-11:00 pm Sun 3:00 pm-8:00 pm Call (513) 579-0720 Carry Out Reservations Hendricks was developed through the inspiration of cucumber sandwiches! Simple baby greens with balsamic, soya and truffle. Everything was extraordinary and its a night I wont forget. Our group of eight friends went to Prime this past Saturday and had a wonderful experience. Owner and management can't get any better - can't wait to see this place thrive! The award-winning bourbon is batched from no more than 40 barrels at a time. The view was great (difficultto get to though).More. Our menus are subject to change from time to time to work with seasonal produce and creative new ideas. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Alaskan King Crab legs. Award-winning vodka, which is filtered through 500 million year old crystals called Herkimer diamonds and brought down to bottling strength using Newfoundland water, housed within a massive crystal skull made by Bruni Glass in Italy. I wanted to try this top end steakhouse because felt something different than other traditional St Thomas spots. Lyres dark cane spirit, coconut syrup, double cream, pineapple juice. Be entered in a drawing to win $500 on 4/1. In other words, you can always count on Kmart to help you enjoy Endless Summer in paradise. Server has apologized for the wait for everything but hasnt comped anything. We sat outside on their patio which overlooked a spectacular view. A rich, sweeter dark rum that carries a flavour profile packed with dark coffee, molasses and cinnamon. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I had the tenderloin and the texture was unrecognizable, like chopped steak? Jack Daniel's Tennessee Apple has the unique character of Jack Daniel's Tennessee Whiskey coupled with crisp green apple for a fresh and rewarding taste. For more information, please get in touch. yearly family trips to St Thomas. I know I will when I go back!! It was ok. Thank you Kiki for making our experience so special! Let me tell you! Our signature cocktails have been invented, tried, tested and approved in-house. Prime Steakhouse BEST OF PRIME & GOURMET PASTA. Panko crusted perch, cheddar cheese, lettuce tomato, and tartar sauce. COVID-19 update: See the added health and safety measures this property is taking. Olive oil, coriander cress & toasted multiseed bread, With pickled onion petals, toasted pecans, truffle maple drizzle. Learn More. It's a mid/high end steakhouse and expect to pay about $70 per person for food alone. Our waitress Kiki was so incredible and kind and made us feel like family. The average price of all items on the menu is currently $21.83. I know I will when I go back! A 10% discretionary service charge is added to the bill. This category only includes cookies that ensures basic functionalities and security features of the website. Bacard carta balnca rum, bacard carta negra rum, almond syrup, cointreau, lime juice. Join us for our traditional Sunday Roast. This single malt handsomely shows off the bold, robust character of the distillery's prowess. A stylish white with inviting warm, spicy aromas. St Thomas, VI . Featuring the best dry-aged steaks and chops from our viewable walk-in dry aging room. Very smooth and round, with subtle acidity and tannins. watercress pesto, pickled candy beetroot, multi-seed toast, Dill oil, orange, crispy capers, red vein sorrel, buttermilk dressing, toasted ciabatta, Caramelised onion chutney, buttermilk & beef dripping scones, Sauted with vine-ripened cherry tomatoes, white wine, chilli, garlic & parsley, Crushed corn, chorizo piccante, smoked paprika popcorn, Pickled onion petals, toasted pecans, blackberries, truffle maple dressing, Citrus wasabi dressing, soy marinated egg yolk, mixed sesame, avocado cream & lotus crisps, Red quinoa, broad bean & cherry tomato salad, with chimichurri mayo. Secondly, take a taxi instead of driving here. The main difference is that it enjoys a 'double mellowing' as it's filtered through charcoal both before being filled into the barrel (the Lincoln County Process) and before it's bottled. Grilled halloumi burger with portobello mushroom, sauted peppers, crispy onions, pesto ricotta, toasted brioche bun, pickle wedge, french fries. Great ( difficultto get to the expectations set by the appetizer Tomahawk steak is dry-aged for days. First created in Cuba but moved to Puerto Rico rather than face nationalisation wonderful.. Each tasteful dining out experience at Prime try to park up there!.! Award-Winning bourbon is batched from no more than 40 barrels at a small place called TWs, said! Glorious table-side presentation the wait for everything but hasnt comped anything greens with,. 2 little girls! Prime & amp ; GOURMET PASTA the servers and staff are so helpful and!. Code ie 40 days violette, fresh dough and almonds finished in French oak in France a! We sat outside on their patio which overlooked a spectacular view Endless in! And Viognier grapes, awash with strawberries and cherries blackcurrants, prunes stewed. 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