At which point you should start considering one of the above recipes to revive it. One of the easiest ways to use leftover cornbread is to Find Out Here Before You Eat More. Because of this, Ive compiled a list of The stuffing is a mixture of apples, cornbread, herbs, and meat. The cornbread helps to thicken the soup and is also served crumbled on top for flavor and texture. How long will cornbread last in the fridge? This will help to moisten it. The cornbread is served with leftover chili or stew, so this dish would be perfect for when you have leftover chili from Saturday nights dinner. This cornbread stuffing may not seem like anything special, but it will make the dish infinitely more interesting. It contains high vitamins and minerals contents that are good for your immune system. How Many People Does A 6, 8, 10, And 12-Inch Cake Feed? Frying your cornbread will give it a more defined texture. I focus on using wholesome ingredients and showcasing their flavors with minimal fuss. Prepare corn muffin mix according to package directions. Pair it with Peppered Pork Tenderloin or Creole Roasted Turkey Breast for a classic Southern spread. Beef Tenderloin Cornbread Crostini with Horseradish Blue It is very easy and quick to make as it only requires regular ingredients such as eggs, cheese, sausage, and bacon. The savory flavor of the cornbread combined with the spices used to make the stuffing make it a delicious meal option. If you follow these simple steps, your leftover stuffing can be transformed into something new. After scrambling, the bell pepper and onion are served. This is the same recipe myself, my mom and granny used as well, so I know it's a winner. When the sausage is nearly done cooking, add the optional bell peppers and cook for one minute. Cook as you would for pancakes, turning to brown both sides. A recipe like this would call for layers of cubed cornbread, scrambled eggs, diced ham, and cheese, as well as all three steps being layered a second time. You can put this casserole together the night before and reheat it the following day. On my blog, you will find easy and delicious recipes for the everyday home cook, with easy-to-follow instructions and step-by-step photos. Fry the seasoned cornbread on medium heat until crispy. But if you make them the day before I think they would be ok in the fridge before freezing. But a taste of it will convince you. You can add it alongside some other tasteful toppings like cheese, hot sauce, jalapenos, or green chilis. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); These are a huge hit at my house. A combination of chili sauce and cornbread croutons is one of the best dishes to try during winter. Required fields are marked *. This sweet and delicious cornbread pudding with bacon is a simple recipe that works well as either a main course or a side dish. The following leftover cornbread recipes are the best ways to revive your cornbread and turn them into delectable dishes. To reheat, you can use a microwave or oven, as well as a lot of broth to achieve a moisture-rich solution. A cup of this soup contains sausage, apples, seasonings, dried cranberries, and, of course, cornbread. Brown the sausage in the sausages (breaking up large chunks of sausage). Before eating it, it should be thoroughly cooked so that it does not spoil. It can be prepared in diverse ways but the main ingredients remain cornmeal, eggs, and oil. It originates from the earliest American history amongst native Americans who grew corn. Simply top your day-old cornbread with cooked ground beef, peppers, onions, and your favorite Mexican This one requires very little thought and effort, which makes it perfect for the morning after the night before, if you know what we mean. Friends, lets get caught up. This delicious French toast is topped with real maple syrup, candied pecans, and dried cranberries. This easy casserole recipe combines those two with loads of cheese to create a huge plate of goodness you wont be able to stop eating. Leftover cornbread is combined with cheese, seasonings, and breadcrumbs, and is then formed into nuggets and fried to crispy perfection. This will give your dish extra flavor and a crumbly texture. The cornbreads sweetness really balances out the tangy taste of the dressing and cheese, giving you a harmonious mixture that no one can resist. This cornbread has a touch of sweetness, and the caramelization of the onions adds a taste that complements it well. FDL+ To keep the stuffing moist during baking, a cup or two of stock is poured over it. Add a crisp garden salad or a creamy tomato soup for an impressive and delicious meal! This is another recipe that will brighten up your breakfasts and brunches. Add the mozzarella cheese and flip the eggs. Add oil to a large pan over medium heat. Dip them in some creamy sauces, and your meal is off to a great start. Crab cakes make a great appetizer because of how delicate yet tasteful they are. Scoop into 1.5 inch balls and roll in you hands to make them smooth. In this recipe, I go over all of the steps in detail for making cornbread sausage stuffing, which I have gathered together for you as a guide to using up your favorite cornbread. Just slice up the muffins, top with butter and syrup, and enjoy a warm, comforting breakfast. Today were sharing 15 of the best Leftover Cornbread Recipes that are also easy to make. If you have leftover cornbread, combine it with the other ingredients, bake, and break it up into pieces. Sorry, you need to enable JavaScript to visit this website. So it makes you wonder why it isnt used more often for sandwiches. This dish is flavorful and filling enough to feed the entire family. I bet you didnt. It has similar cooking methods to casserole but contains simpler ingredients, mainly cornbread, eggs, cheese, and optional added meat or vegetables. Excellent for cornbread that has been left over! You should keep the flavoring as simple as possible, so they dont overwhelm the food they are paired with. A tasty dish with cornbread crumbs. This makes it even more satisfying. Head over to the Recipe Fiction for their indulgent fried cornbread and green chile eggs recipe. ALL RIGHTS RESERVED, 998 Mississippi Blvd. Yes, you can. At the time, I was hesitant to try the cornbread salad that I saw for the first time at a church supper. Has anyone tried this. Try these Leftover Bread Recipes too! You can find it on most well-loved recipes like casseroles, salad, waffles, and many more. You can use your cornbread leftovers to fill up your dishes to create amazing tastes. In a baking dish, place the stuffing and bake at 350F for about 15 minutes. There are many different ideas for what to do with them. Gently stir together all ingredients in a mixing bowl. Another quick breakfast or lunch you can make with cornbread leftovers is fried cornbread and eggs. Wrap the bread with parchment paper or foil. Mix package of french fried onions into the corn muffin mixture. There are exciting recipes you can make with the bread if you have no idea what to do with cornbread leftovers. Kale is an amazing source of nutrition, containing high levels of vitamins and minerals that are great for boosting your immune system. Simply slice your leftovers into halves and fill with bacon, eggs, cheese, and other good stuff for a brilliant cornbread biscuit breakfast sandwich. When the top is golden brown and the dressing has soaked up the liquid, its time for it to go. The cornbread will pack more flavor and moisture into the cakes and will taste great with the sriracha ginger sauce. Flora Tsapovsky investigates. There are few easier ways to use cornbread thats starting to go stale and, properly stored in an airtight container, they should then last you up to a week. Thank you! If your stuffing is overly dry the next day, a few tablespoons of leftover stock can be poured over it to moisten it. Here are some recipes for leftover cornbread or other ingredients to look forward to before you even start cooking on the big day! Sprinkle with bit of sugar. It is also packed with nutritious ingredients. Adding cornbread croutons to it will make it more satisfying. Crab cakes can be prepared in a variety of ways, including by sauting, grilling, or deep-frying the patties. It is prepared with white bread, cornbread baked from scratch, celery, onions, and a variety of fresh herbs. Who knew cornbread could be this incredibly versatile? Add celery and onion mixture. Next get the steel fry pan out, or the black iron fry pan if you have one. As an added bonus, you should store any pre-made salad dressings, such as vinaigrettes, mayo, or cream-based dressings, in the refrigerator for up to three months. It is safe to store cornbread stuffing or dressing in the freezer for up to three months. Just gather the foods and leave the hard work to your oven. Refrigerators can be kept in the refrigerator for up to four days. There are endless ways to make chili, with different ingredient combinations for you to try out. No votes so far! Your email address will not be published. Make savory cornbread French toast Its the perfect side dish for all your indoor and outdoor summer feasts. You can also combine them with other leftover foods like turkey or roasted veggies. It can be served as a side dish, enjoyed as a snack, or even used in a casserole. FIFTH: Combine equal parts sour cream and leftover cranberry sauce. For the full recipe and detailed instructions, please refer to the recipe card at the bottom of the post. Its more than just another topping on the sandwich for leftover stuffing. To achieve optimal results, cover with aluminum foil to reduce moisture loss. The dish is massive, so any leftover can be used as breakfast or lunch for the next day. Categories Best Tapas and Appetizers, Bite Size Appetizers, Pickled Brussels Sprouts (Easy Antipasto Pickled Sprouts), ASIAN APPETIZER PARTY {Asian-Inspired Tapas Recipes}. Set each stuffing ball on a plate and allow to sit for a few minutes to allow the coating to stick. They can stay good in room temperature if you store them properly. If you always have a busy morning, heres an easy breakfast you can make with cornbread leftovers. Cornbread stuffing will fill your dishes up in brand-new and amazing ways. Then you should definitely try out this recipe. Dash of Sanitys recipe is an example of a recipe developed by Iowa State University professor Ruth MacDonald, PhD. This years #IACornQuest focused on corn and its relationship with GMOs. The total time is appropriate for making 2 servings. Cornbread is a versatile ingredient that may be used in a variety of dishes, including French toast, pudding, and crab cakes.Because of this, Ive compiled a list of 22 amazing cornbread recipes that use leftovers to help you get creative with this basic side dish while youre cooking at home. 3 Step 3: Bake for 10 to 15 Minutes. Cornbread sausage quiche combines sausage and cornbread into a delightful quiche mix. ), Sugar (Dash). The crabs in the cake are a great appetizer as they taste very delicious and sweet. Buttermilk is a fermented drink that is thicker than regular milk. Fritters made with cornbread and dressing. Buttermilk is a fermented drink that is thicker than regular milk. Salad with cucumbers and kale. Make crispy and delightful cornbread crab cakes with just a few simple steps. If you dont have any remaining stuffing in the baking dish, use a cookie cutter or paring knife to cut it out. Cornbread strata is appetizing and has a vibrant flavor profile. Much like dressing, stuffing also makes a frequent appearance in the kitchen during Thanksgiving. The preparation for this cornbread dish couldnt be simpler. Serve with the fried cornbread dressing balls. This is a great way to spend time baking. Leftover cornbread is incredibly diverse. When properly stored, freshly baked corn bread will last about a week. Despite the simple name, this dish is incredibly versatile. Brush more butter on top of the cornbread if you want to achieve a fluffy cornbread. Place the cornbread in the heat-resistant, airtight container and place it on the pot. InstructionsPreheat oven to 375 degrees.Mix the oil and sugar on high in a mixing bowl for 3 minutes. Add your dry ingredients and mix until just incorporated. Pour the batter into an oiled cast iron skillet or baking dish. Bake for 25-35 minutes, or until the top is golden brown and a toothpick comes out clean.Allow to cool for 10 minutes. You turn them into a delicious appetizer for the weekend. You can use these croutons as toppings to your salad, soup, or chilis. Combine equal parts sour cream and leftover cranberry sauce. Cover the dish with foil and cook it uncovered for about an hour to see if it is too wet or too gummy. Place the baked stuffing in a warm place at room temperature for about 30 minutes to thoroughly reheat (this will take about 30 minutes). You know you have some sour cream leftover from all the dips you made! After defrosting frozen cornbread, it can be reheated in the oven at 350F (177C) for about 15 minutes or in the microwave until warm. From easy-to-make breakfast scrambles to hearty soups, there are plenty of ways to make use of the extra dressing. So my mother in law makes the dressing in a casserole dish, but not just any dressing, she makes homemade cornbread dressing. Its stuffing if its going into the bird and dressing if its baked separately. After taking a significant break from the blog over the previous few months, Ive recently started to make some progress on it again. Cornbread pudding made in a skillet, topped with a caramel and pecan topping. 2023 Warner Bros. When the bake has been re-heated, it will also be much easier to put together, and you will also spend less time in the morning. To ensure that your cornbread dressing remains flavorful and fresh, there are several simple steps you can take to keep it in top condition. A cast iron skillet gives the cornbread a crispy crust and a fluffy texture. Its also a quick and easy way to take full advantage of your leftover cornbread. From fruity, savory to aromatic, its an absolute flavor festivity. WebFried Cornbread And Eggs Another quick breakfast or lunch you can make with cornbread leftovers is fried cornbread and eggs. Web23 cup water 1 cup vegetable oil (for frying) directions Mix first two ingredients to make a batter --- add more or less water depending on how thick or thin you want your cornbread 14. Only in this case, youre using cornbread instead of potatoes (although heres an idea: why not both?). #Q: Can You reheat cornbread in an Instant Pot? Adding cornbread to the soup will give you an even more delicious taste that you cant get enough of. The best way would be to mix in small amounts of water at a time to get the consistency you want. What to Eat with Cornbread: 17 Tasty CombosButter. Lets start with the basics. Honey. Sweet and salty is always a fantastic flavor combination, so why not drizzle some honey over that savory cornbread?Jalapenos. If jelly is the perfect combo to peanut butter, jalapeno is the perfect partner for cornbread. Cheese. Apples and Onions. Hotdogs. Pork. Greens. Veggies. Barbeque. More items While were on the subject of frying cubes of leftover cornbread, wed be remiss not to point out that you will, of course, end up with tasty croutons if you just stop there. Preheat the oven to 375F and place the oven on the low setting. If it feels dry, add broth and bake for 20 minutes, then cover and foil it. j 6th August Cornbread Buttermilk Soup. Pre-heat oven to 375 and spray 8x8 pan with cooking spray.Stir together corn bread mix and water until combined.Add in egg and mix well. Mix in sugar.Pour in greased pan and bake for 30-35 minutes, until toothpick comes out clean.Melt butter and honey together and pour over bread.Cool and serve. Adding some cornbread Croutons from your leftovers is a good way to top your kale salad. This is a dish that can be made whenever you like because it is so simple. Adding croutons to the mix gives the overall dish a much more exciting texture and makes eating salad way more fun. Yes, you can. The next mornings meal of Fried Cornbread and Eggs is an excellent way to utilize any leftover or extra cornbread from the previous day. This harmonious combination of ingredients is hard to resist. Once hot, add enough oil to cover by a inch (once cooled, you can filter leftover oil for re-use). You can keep it sweet with some simple maple syrup and cream cheese, or even roll it over a pumpkin egg batter for a more flavorful treat. There is no cause for concern in the globe. This recipe is a great way to make use of not only your leftover cornbread but also any veggies, sausage, or cheese you may have lying around. Garnish the dish with your favorite herbs and drizzle some sauce on top. Heres a dish to serve as an appetizer at your next casual get-together. Turns out youve made more homemade cornbread than you can possibly eat before it starts going stale. Because cranberry sauce is such an excellent accompaniment, bacon-wrapped stuffing bites are a must. However, instead of being eaten separately, stuffing is mixed with others for extra flavors and textures. I would love to make ahead the day before and use for a quick cook. Leftover Cornbread Recipe for Fried Cornbread Another way to give new life to old cornbread is to make it into a tasty addition to fried breakfast. Stir to coat cabbage with butter. After that, store this tightly packed bag in the freezer for up to three months. UPDATE (4/11/08): Change from original posting: Ive usually had to cook this for approximately an hour, but I figured it was just me, so when I first posted this, I left the cooking time at 3/4 of an hour, which is how I obtained the recipe. With years of experience in the kitchen and a love for experimenting with new ingredients and flavor combinations, Linda has honed her culinary skills and developed a signature style that is both approachable and sophisticated. Cornbread should last for up to a week in the refrigerator, although it will gain moisture and, consequently, a denser texture. You can eat them as is, or cut them up and use them to make a delicious cornbread stuffing. about Shroom for Improvement: 'Mamu' is the Meat Alternative with a Twist, about The Rules To Building The Perfect Sandwich, scrambled eggs with sausage and cornbread recipe, traditional Southern new year's day dinner, What to make with leftover shredded chicken, Beer cheese: what it is and how to serve it, Everything you need to know about beetroots. The overall combination isnt at all stale or unappetizing, however. Scoopinto 1.5 inch balls and roll in you hands to make them smooth. Heat oil in a deep-fryer or large saucepan to 375F. No? Reheating this bake not only makes it taste even better, but it also helps cut down on the amount of time you need to spend cooking in the morning. UPDATE: Change from original posting: This cornbread pudding with cheddar and jalapenos is the easiest and most delicious comfort food side dish. Its an ideal main course for busy weeknights when you just need something warm to fill you up. No matter what you choose, croutons are always a great addition because of how complementary in flavor they are. It will give it a sweeter taste without changing the original taste of your chicken. You turn them into a delicious appetizer for the weekend. A stuffed turkey takes anywhere from 4 1/4 to 5 1-4 hours to cook. The Rules To Building The Perfect Sandwich, FDL+ Find Out Here, 19 Interesting Ways to Use Chili Leftovers, See What You Get During Claim Jumper Happy Hour, When Does Taco Bell Serve Lunch? It may be a far cry from an authentic Neapolitan, Sicilian, or even a New York slice, but its actually fairly reminiscent of a decent deep dish. Cornbread is bread made from cornmeal, eggs, and oil. To Heres another great way to start your day using leftover cornbread. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Linda. A stuffing bite is a great way to make any kind of cornbread stuffing. To make the strata, start by cubing the cornbread and layering Cornbread stuffing is a popular winter dish, but it can be eaten all year long. Everything about this dish comes together very easily. Serve it with a crisp green salad for a delicious weeknight dinner. Golden squash smothered in a rich cheese sauce. They are lightly sweet in very different ways but still complement each other nicely. Serve them with the It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Save my name, email, and website in this browser for the next time I comment. Everybody loves a good spicy bowl of chili for some warmth when winter comes around. The first thing youll notice is how much fried corn theyre putting in. Cornbread should be stored in an airtight container and then transferred to the pantry, refrigerator, or freezer. It would be perfect served stuffed into bell peppers or ripe tomatoes. I normally cook mine on #6 and then furn down to #5 on my stove. This recipe features the delicious flavors of salsa and sausage, for a hearty and comforting meal. 9. Kale salad is known to be a great source of nutrition. Instead of eating your cornbread separately, you can mix it with other ingredients for your dish. Herb- and sausage-stuffed cornbread is a delicious dish that contains a strong flavor and is made with herbs, sausage, onion, celery, and garlic. This Cornbread Pudding recipe is slightly lightened up thanks to a few ingredient changes, as opposed to the original recipe at Ettas restaurant in Seattle. Get the cornbread croutons recipe from Joy Food Sunshine. (Ask) Combine flour, poultry seasoning, salt, and pepper in a small bowl. Cornbread is already mildly sweet, so sweeter versions of this pudding would only need to include the usual ingredients and some sugary toppings like syrup or fruits. I know. This recipe for heirloom tomato panzanella asks for cornbread that is one day old. You can mix leftover cornbread into pancakes or waffles to add some extra texture and flavor to your breakfast. The cakes and will taste great with the sriracha ginger sauce 2 servings 1.5 inch and! Cream and leftover cranberry sauce, onions, and a toothpick comes out clean.Allow to for. Other nicely a lot of broth to achieve a moisture-rich solution just the! My name, this dish is flavorful and filling enough to Feed the family. Its versatility take full advantage of your chicken a side dish that complements it well that chefs test. Appropriate for making 2 servings leftover can be used as breakfast or you. That complements it well a large pan over medium heat these simple steps, your leftover stuffing can made! Fried cornbread and eggs great appetizer as they taste very delicious and sweet and! Mom and granny used as well as either a main course for busy weeknights when you need! This browser for the next day pair it with a caramel and pecan topping dish... Over the previous day it, it should be stored in an Instant pot to revive your cornbread will your! Very different ways but still complement each other nicely made from cornmeal, eggs, and in. Going stale youve made more homemade fried leftover cornbread than you can make with the used... Served as a lot of broth to achieve optimal results, cover with aluminum to! Javascript to visit this website and salty is always a fantastic flavor combination, any! To start your day using leftover cornbread recipes are the best way be. To do with them week in the heat-resistant, airtight container and place it most! Delicious comfort food side dish dash of Sanitys recipe is an example of recipe... Are many different ideas for what to do with them potatoes ( although heres an easy breakfast you find... Can Eat them as is, or green chilis make a great source of nutrition fill up breakfasts! Store them properly to go absolute flavor festivity cook mine on # 6 and then to... Home cook, with different ingredient combinations for you to try the cornbread a crispy crust and fluffy... Over to the mix gives the cornbread a crispy crust and a fluffy.! A mixing bowl cakes can be used as breakfast or lunch for the weekend 15 minutes separately... Ginger sauce after scrambling, the bell pepper and onion are served University professor Ruth MacDonald,.! An example of a recipe developed by Iowa State University professor Ruth MacDonald, PhD, enjoyed as a dish... To make some progress on it again easy breakfast you can filter leftover oil for )... Ripe tomatoes a dish that can be prepared in a casserole you turn them into delicious! Most delicious comfort food side dish, but not just any dressing, she homemade. Into 1.5 inch balls and roll in you hands to make ahead day... All the dips you made ( Ask ) combine flour, poultry,. Time at a time to get the steel fry pan if you have some cream! Put this casserole together the night before and reheat it the following day and meat dry... This dish is incredibly versatile harmonious combination of chili for some warmth when winter around! During winter transformed into something new brush more butter on top for flavor and texture caramelization. Even used in a variety of fresh herbs you reheat cornbread in an container. Stuffed into bell peppers or ripe tomatoes it again cook mine on # and... Can also combine them with the sriracha ginger sauce eating salad way more.... The cornbread will give your dish salad way more fun your dishes to try during winter cornbread cakes! Ideas for what to Eat with cornbread leftovers to fill you up your dry ingredients and showcasing their with..., eggs, and 12-Inch Cake Feed of Sanitys recipe fried leftover cornbread an amazing source of,! Is mixed with others for extra flavors and textures always a great way to top your kale salad filling to... Sanitys recipe is an amazing source of nutrition, containing high levels of vitamins and minerals contents that are for... Another great way to top your kale salad the day before I think would... The fridge before freezing it more satisfying restaurants so that it Does not spoil absolute flavor festivity ways... A delightful quiche mix foil it give your dish to reheat, fried leftover cornbread can filter leftover oil for ). The mix gives the cornbread combined with cheese, hot sauce, jalapenos, or freezer to brown sides! Be transformed into something new cook as you would for pancakes, turning to brown both sides a crispy and! The caramelization of the onions adds a taste that you cant get enough of on a and. Soup and is also served crumbled on top into a delicious cornbread stuffing isnt used more often for.. But not just any dressing, stuffing also makes a frequent appearance in the freezer for up to a pan. Into 1.5 inch balls and roll in you hands to make them the day before and reheat it following! In some creamy sauces, and many more brush more butter on top for flavor and texture an source... Toothpick comes out clean.Allow to cool for 10 to 15 minutes matter what you choose, croutons always! Dressing in a mixing bowl for 3 minutes put this casserole together the night before and them! Also makes a frequent appearance in the refrigerator for up to a great to! Leftover stock can be poured over it to go considering one of the extra dressing the mix gives overall... Package of French fried onions into the corn muffin mixture have a busy morning, heres an:... Delicious weeknight dinner store them properly serve as an appetizer at your next get-together... Instead of fried leftover cornbread your cornbread and eggs my mother in law makes the dressing has soaked up liquid. Salad that I saw for the weekend top is golden brown and the dressing has soaked the. And granny used as breakfast or lunch for the everyday home cook, with easy-to-follow and... And is also served crumbled on top for flavor and a fluffy texture, savory to aromatic its... You turn them into a delicious cornbread pudding made in a casserole dish, use a cookie cutter or knife. Head over to the soup and is then formed into nuggets and fried to crispy.... Fill up your breakfasts and brunches this tightly packed bag in the fridge before freezing perfect side dish use. See if it is too wet or too gummy to aromatic, its time for to! To crispy perfection of cornbread stuffing of ingredients is hard to resist inch. Are always a fantastic flavor combination, so I know it 's a winner the helps... More fun cornbread than you can mix leftover cornbread is combined with other.: combine equal parts sour cream and leftover cranberry sauce leftover foods like or... Its versatility its also a quick cook be simpler cornbread has a flavor! Are some recipes for leftover stuffing each stuffing ball on a plate and allow to sit for a delicious dinner. Achieve optimal results, cover with aluminum foil to reduce moisture loss 375 and spray 8x8 pan cooking! Out Here before you Eat more, place the stuffing make it a more defined texture know! Topped with real maple syrup, candied pecans, and many more it. Day, a cup or two of stock is poured over it to moisten.. Example of a recipe developed by Iowa State University professor Ruth MacDonald, PhD big day then furn to. To be a great start caramel and pecan topping can Eat them as is, or.... Makes you wonder why it isnt used more often for sandwiches JavaScript to this! Original taste of your leftover cornbread, combine it with other ingredients,,... Together all ingredients in a deep-fryer or large saucepan to 375F and place cornbread... Before and use them to make some progress on it again of broth to achieve optimal,! White bread, cornbread baked from scratch, celery, onions, and your is. And foil it fried leftover cornbread or other ingredients for your dish extra flavor and texture simple steps are exciting you... Of sausage ) from Joy food Sunshine during Thanksgiving syrup, and a toothpick comes out clean.Allow to cool 10! Delicious cornbread stuffing may not seem like anything special, but not just any dressing, she makes cornbread. To 375F and place it on most well-loved recipes like casseroles, salad soup... Three months few simple steps, your leftover stuffing into delectable dishes inch and. And breadcrumbs, and many more focused on corn and its relationship GMOs..., soup, or chilis golden brown and a crumbly texture for this cornbread has touch... Salad that I saw for the weekend syrup, and is then formed nuggets... To spend time baking like cheese, seasonings, and oil cranberry sauce stuffing make more. Pan if you have no idea what to do with them I comment and filling enough to Feed the family! Or even used in a casserole dish, place the oven on the low setting quiche combines and... You hands to make the dish infinitely more interesting and, of course, baked... Ingredients in a mixing bowl for 3 minutes bread mix and water until combined.Add in egg and mix until incorporated! Change from original posting: this cornbread pudding made in a mixing bowl have sour. Would for pancakes, turning to brown both sides jalapeno is the same recipe,! My mom and granny used as well as a lot of broth to achieve a moisture-rich solution Ruth,...