To start, just whisk together the sauce ingredients, which includes nothing too out of the ordinary but you can always sub in some veg oil for the sesame and skip the hoisin sauce if need be. Made this for the first time tonight and my GOODNESS ITS AMAZING! document.getElementById( "ak_js_4" ).setAttribute( "value", ( new Date() ).getTime() ); This field is for validation purposes and should be left unchanged. 1 pound ground beef 2- cups water 2 (3 ounce) packages beef-flavor ramen noodles (with seasoning packets) cup stir fry sauce 18 ounce bag frozen stir fry vegetables Cook Mode Prevent your screen from going dark Instructions Brown beef in a large skillet over medium heat; drain grease. Return meat to skillet, toss together and serve. Your email address will not be published. Lightly grease a 13- x 9-inch casserole dish, and spread the egg noodle mixture to the bottom. Thanks to store-made broccoli slaw mix and uncooked ramen noodles, this summer side dish is prepared in just 5 minutes. Get the Recipe: Cover and place in oven, do not put on cheese and French onions. Hahaha!!! You could use gardein beef crumbles instead? Stir together sour cream, cottage cheese, green onion and black pepper. 12 Minute Thai Chicken Peanut Noodles super quick, using ground meat, Ramen Noodle Salad with Creamy Sesame Peanut Dressing terrific for work lunchboxes, Chow Mein Ramen Noodles the faster way to make Chow Mein. Enter your name and email address below and we'll send it to you. Brown ground chuck, drain. Cook the ramen noodles in boiling water, just until they start to separate, about 3-4 minutes. Start your recipes off with a can of Campbell's Condensed French Onion Soup. Best of all, you can adjust the ingredients to suit your familys tastes. Hi, I'm Brandie! Just take out the beef? I tend to stick with the same old stuff and really want to venture out of my comfort zone! When it comes down to it, they have each others backs. Stir in flavor packet from ramen noodles, tomatoes, and corn (with their juices). Your email address will not be published. Dont Forget to Share a Pic of What You Made! you got there something wrong: Ramen is a really nice and filling japanese soup loaded with various toppings. Do you still have it somewhere? So thrilled to hear you loved this! When shes not at her desk, you can probably find Caroline cooking up a feast, planning her next trip abroad or daydreaming about her golden retriever, Mac. Add noodles, stirring to break them up. Labeled ramen in many forms. Individual portions can be reheated in the microwave for 1-2 minutes. In a saucepan add the ramen once cooked. Cut up Cabbage in put in skillet cook on low to med with lid until done. Taste of Home is America's #1 cooking magazine. Preheat oven to 350 F. Grease a 9 x 13-inch baking dish; set aside. Get the Recipe: Note: Now, you can add or subtract from the base recipe. Bake, uncovered, until the casserole is hot and bubbly, about 15-20 minutes. I left a message on Instagram as well. I would make this recipe again but probably plan on prepping the night before. Add the sesame oil and ground chicken. Thank you! Recently weve started making it with ground turkey to make it a bit lighter and you cant even tell the difference! Cheeseburger Ramen Casserole | mrfood.com 1 1/2 pounds ground beef 1 cup chopped onion 3 (3-ounce) packages beef-flavored ramen noodles 2 cups water 3/4 cup ketchup 1 tablespoon yellow mustard 1/4 cup sweet pickle relish 2 cups shredded Cheddar cheese. , Beyond Noodle Soup. Cook noodles in separate pan as directed. Add water, beef flavor seasoning packets, sauce and vegetables. Scroll down for full printable recipe, ingredients and video. Scatter the Keystone Chicken over the sauce and noodles and then . Add the water and the tomatoes and bring to a boil. This is such a fun recipe. I have made this recipe for years when my kids were growing up. Thanks for taking the time to come back and leave me a note. 3 (3 ounce) packages beef-flavor ramen noodles 3 cups water Velveeta cheese directions Brown Hamburger and onion, then add flavoring packets from ramen noodles and simmer for about 4 minutes. . Add the ground beef to the skillet with the cooked noodles and veggies, then pour in the sauce. and the odd occasion when Ive been recognised. Set aside. Plus, its budget-friendly! Add meat to ramen and stir to combine. finely minced garlic and finely minced ginger, (~2-3 cloves garlic, and ~1-inch piece ginger), light brown sugar, rice vinegar, hoisin sauce. Add cooked ramen noodles to Mongolian beef and toss to combine. Once ready to serve, sprinkle cilantro and serve with sliced avocado, sour cream, and lemon. . Hi Blair, Add the onion, celery, bell pepper and garlic; cook until the vegetables are soft, about 5-7 more minutes. Get the Recipe: 10-Minute Chicken, Corn and Kimchi Ramen. Get the Recipe: If so, could you possibly include a few? Cook the ramen according to package instruction. This was excellent! Add the ground beef and cook for 3 minutes (the meat doesnt need to be completely cooked through at this point). Drain all of the water. Ramen Noodle Hamburger Casserole Recipes best www.tfrecipes.com. Drain and rinse with cold water. Every single recipe I've tried from your blog is fabulous! Absolutely delicious . Heres a shot of my 15 year old (left) and my 16 year old (right) messing with my daughter. Theres bell pepper and carrots and broccoli too and once those are crisp-tender youll toss in the sauce and the noodles to give it all a chance to come together. Facebook, Stir in noodles, and cook for 1 to 2 minutes. Add the garlic powder and butter and stir until butter melts. In 10-inch skillet, cook beef and pepperoni over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. 2013, Television Food Network, G.P. Newsletter subscribers receive my cookbook "30 Ground Beef Dinner Ideas" absolutely free! For added flavor and color, top the ramen cake with scallions and cilantro, Get the Recipe: Drain. Dried or fresh, rice or wheat / egg noodles. In a large skillet or wok, heat 2 tablespoons oil over medium-high heat. Its a quick meal, but its one that takes ramen far and above past the package directions. Get the Recipe: Thanks for your delicious recipes Chelsea! While beef cooks, bring a large pot of water to a boil. My son enjoyed it! Using a large skillet, brown the ground beef over medium heat and season with salt and pepper. Sprinkle the Cheddar, Parmesan, and mozzarella cheeses over the top. Return meat to the pan and sprinkle with the seasoning packet from the mushroom flavored ramen, saute for 2 minutes. Get the Recipe: Ive shared chicken, steak, and even pork ramen dishes but never one using ground beef until today. Love this recipe and how versatile it is adding whatever vegetables you have. Season the meat with salt, garlic powder, onion powder and pepper and stir in Worcestershire sauce. Hamburger Ramen Noodle Skillet Supper (+Video). You just need to cook clever and get creative! February 16, 2020 by Brandie @ The Country Cook. Ground turkey can be substituted for the ground beef. In a bowl, combine crusted noodles, 1 packet of seasoning, sour cream, soup (undiluted) water, milk, and onion. Add water, place noodles in water. If all you can think is "spaghetti" when Get the Recipe, These slow cooker country style ribs are Get the Recipe, Easy crockpot beef stroganoff with tender Get the Recipe, With just 10 minutes of prep time, you'll Get the Recipe, Homemade Italian bread is actually very easy Get the Recipe, This pineapple dream dessert is one of my Get the Recipe, This creamy crockpot mac and cheese starts Get the Recipe, Blueberry breakfast cake, coffee cake, Get the Recipe, Million dollar chicken casserole is an easy, creamy, Get the Recipe, This no-bake Chocolate Lasagna is filled with a creamy Get the Recipe, My family loves my soft peanut butter cookiesand my Get the Recipe, Have you ever heard of John Wayne Casserole? Hi Beverly! Once skillet is hot, add 1 Tbsp oil, 6 cups broccoli and 2 Tbsp water. As Editor, Caroline writes and edits all things food-related and helps produce videos for Taste of Home. Broccoli-Ramen Slaw. beef Ramen noodles (with seasoning packets) Add salt and pepper, to taste. 10 cents per package?? Cook veggies. Add onion and garlic, cook for 1 1/2 minutes until starting to go golden. 2023 Warner Bros. This recipe may take time, but its worth it after just one bite. While the pasta cooks, heat a large skillet or Dutch oven over medium-high heat. This is an evolved version of the classic Korean snack or street food, making it more of a hearty sharable meal. The stir-fry sauce. Stir and pour into a 9x9 oven-safe casserole dish. Simply scroll back up to read them! If not using lean beef, drain the fat. Loving everything I cook from this site! Once ground beef is cooked, pour Mongolian sauce over beef and continue to cook for 5 minutes. I like to pick the pieces up one at a time and swish them back and forth in the hot broth until cooked while the noodles are simmering, then set the cooked meat aside and put it back on top right before serving. You can also buy just the noodle cakes (no seasoning) in larger packs of 5+. Then add ramen noodles and cook for about 4 minutes more. Sign me up for Amanda's newsletter, Foodie in the Craft Room for free recipe and craft ideas! Add butter, cabbage, tomatoes, tomato sauce, salt and pepper to the pan and stir to combine. Stir to combine then reduce the heat to a simmer. Heat to boiling. , Caramelised Asian Mushroom Ramen Noodles caramelised mushrooms tossed through ramen noodles in a sweet savoury Asian sauce. Well, when 3 total strangers within the space of 2 weeks tell you that these Asian Beef Bowls are one of their favourites because its so tasty yet quick n easy, it triggered a thought why not do a ramen noodle version?? One Pot Chicken and Vegetable Ramen Noodles loads of hidden veggies! With caramelised beef, a tangle of noodles, and a sweet savoury 4 ingredient sauce, these Asian Beef Ramen Noodles are totally slurp-worthy! Cover and gently boil for a few minutes or until noodles are tender, stirring occasionally. It was easy to make and so yummy! I have a vegetarian friend and want to make her something similar. Do you use the bottled stir-fry sauce? Pour into a casserole dish (I always SPAM it first) and cover with sliced Velveeta cheese. Add soy sauce, garlic, sriracha sauce, and beef broth. Subscribe to my newsletter and follow along on Ground beef, oyster sauce, dark soy sauce, bean sprouts, instant noodles, Lean ground beef, ramen, oyster sauce, broccoli, hoisin sauce, Ramen noodles, ground beef, sugar snap peas, soy sauce, beef broth, Stir fry sauce, stir fry vegetables, flavor ramen noodles, ground beef, Instant ramen noodles, lean ground beef, oyster sauce, toasted sesame oil, sriracha, Ramen noodles, ground beef, orange sauce, side dish, fresh ginger, Instant ramen noodles, lean ground beef, hoisin sauce, soy sauce, brown sugar, Dry ramen noodles, ground beef, soy sauce, brown sugar, sesame oil, Oyster sauce, beef mince, soy sauce, brown sugar, garlic, Ground beef, white wine, soy sauce, sesame seeds, ginger, Ramen noodle soup, ground beef, water chestnuts, soy sauce, Ramen noodle, ground beef, diced tomatoes, whole kernel corn, Ground beef, beef ramen, chili garlic sauce, sesame seeds, red pepper, Ramen noodles, ground beef, napa cabbage, hoisin sauce, soy sauce, Ramen noodles, ground beef, hoisin sauce, sesame oil, sriracha, Try beefing up the flavor of instant ramen with, Butter and Milk. Is there an option here? FOLLOW ALONG! Your email address will not be published. Hamburger Ramen Noodles, Ramen Noodle Meal, Ramen Stir Fry. I added broccoli, carrots and red capsicum with the mince. Pinterest and Take it out and sprinkle cheese on it. Stir in beef flavor seasoning packet, stir fry saucein sauce and frozen stir-fry vegetables. I hinted at a cheeky little tip that makes this ramen noodles recipe even quicker than youd expect and here it is: Yes thats right, theseAsian Beef Ramen Noodles are made inONE POT!!! Break blocks of noodles in half (reserve one seasoning packet; discard second packet); set aside. Made this ground beef mac dinner last night and it was soooo delicious ! Sounds perfect, Anita! Pickles stand in for traditional fermented greens and the brine replaces the sugar that is usually in the recipe. This is a very adaptable recipe. While the noodles cook, in a large pan cook the ground beef, breaking it up as it cooks, until no more pink shows (about 5 minutes). And no, not Asian, British in fact, and married to an Italian ;-), Your email address will not be published. Stir tomatoes, water, and the seasoning packet contents from the ramen noodles into the beef mixture. The peanut sauce is mixed with soy sauce, hoisin sauce, and sriracha sauce, garlic, and vinegar. Theyre goofy and silly and they love each other. Do not cook longer than directed. Its so easy to make, I didnt even include step by step photos. Serve immediately, garnished with green onions and sesame seeds. This really is a whole meal in one so it doesn't really need a side dish. . Cover and place in oven, do not put on cheese and French onions. Thank you! Get the Recipe: Pour the beef and noodle mixture into a greased 13 x 9-inch casserole dish. You can assemble the entire casserole up to24 hours in advanceand keep it covered in the refrigerator until ready to bake. So thrilled to hear that, thank you so much Deb! 2023 Warner Bros. That might mean youre only boiling them for a minute, minute and a half but theyll cook more in the skillet so you dont want them overdone. There are tons of ways you can use that ramen packet that are a little more elevated than how you cooked it in your college dorm room. But I will definitely keep that in mind for the future - thank you! I have two adults kids now, and you know how the older generation always says they grow up faster than you think? I just want to pick it all out!!! Brown ground beef and chopped onion. Use a wooden spoon to crumble the beef until browned and set aside, reserving 2 tbsp of fat in the pan. Claires ramen has everything you want in one comfort food dish. Hi Amanda. In a large pot, cook the ramen noodles in boiling water for 3 minutes, then drain. Before baking, allow the dish to sit on the counter and come to room temperature for at least 30 minutes. Ssub with fresh or dried noodles (rice or wheat). I am glad that you enjoyed it LS! Once the water boils, add the Ramen noodles (discard the spice packets) and cook 3 minutes. Mommas cherish those babies while you can. Heres a picture of him from my Instagram feed parking his truck to come home for the weekend. Quick Asian Beef Ramen Noodles DIRECTIONS. While some steer clear of certain or all animal proteins as vegans, pescatarians, or otherwise, the average American consumes 83 pounds of beef per year, according to University of Illinois estimatesa good chunk of that being by way of ground beef. Shes always looking for inexpensive ideas. Add the ramen noodles and frozen vegetables. Add ramen noodles and cook 1 1/2 minutes less than package directions indicate. Sub with Chinese cooking wine, dry sherry. I have been making this for quite awhile. Thank you!! Im not sure if theyd work or just disintegrate without personally testing that; sorry Tami! This might just be the number one question that we ask ourselves almost daily over here. Kimchi and Bacon Ramen. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Great recipe! Seriously, search "ground beef . The seasonings spot on! She lives with roommates and attends college, so her budget is tight. Easy, cheesy, and flavorful, this Ground Beef Noodle Casserole is a family-friendly dinner for busy nights. I always know if I need a good week night dinner that everyone loves I have this one in my back pocket. Drain and toss with 1 tablespoon oil. Cook the beef with the sauce first get it real nicely caramelised because its key to the flavour in this recipe; Make a well in the centre, add water, plonkuncookedinstant or ramen noodles in the water. Very tasty recipe, I added some chili flakes and grated carrot and shredded cabbage. Next, grate fresh cheddar cheese on top of the pasta sauce and cover it all with the remaining half of dry ramen noodles. Chicken Ramen Noodle Casserole. Add the onions and bell pepper and saut until softened, about 4 minutes. Now, first things first, youre going to want to discard the seasoning packet that comes with the instant ramen. Drain water from ramen noodles. Drain off excess fat except for a couple tablespoons. One Pot Chicken and Vegetable Ramen Noodles, Ramen Noodle Salad with Creamy Sesame Peanut Dressing, Glass noodle salad with lime cashew crumble. Bring to a boil; add noodles. Dont worry, its still quick! Shes always looking for goodground beef dinner ideas. I normally serve a traditional stir-fry, but I wanted to change it up with this ramen noodle recipe. She flavors her broth with ginger, garlic and bacon, then adds in the ramen, soft-boiled eggs and a caramelized pork belly. Wendy, Delicious and super easy! Break noodles up into 1-inch chunks. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Theres a printable version at the end of the page. Cook ramen noodles. Add as many or few as youd like; green onions are our must-have garnish. Add the bacon and cook until crisp, about 5-7 minutes. Will Dickey 4. Add meat to ramen and stir to combine. Crumble Ramen noodles and . A ramen noodle and coconut milk mixture is layered with bananas, coconut and almonds to make this easy dessert casserole. Drain and keep warm. Ramen noodles are a quick sub for the rice, and we really like the crisp-tender bite from fresh broccoli and a package of coleslaw mix. Chicken Ramen Noodle Dump Dinner. Add soups, water chestnuts, (optional) celery, and first 1/2 cup of grated cheese. Have made it several times. If you dont have anything thats already cooked, you can fry up a piece of beef, chicken or pork and add it to your ramen. Campbells Beef Noodle Soup Recipe Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. my husband doesnt lake bacon. Not a type of noodles. Let me know how it turns out! This is a quick overview of the ingredients that youll need for an old fashioned hamburger noodle casserole. Drain off grease. We all recognize these pleasantly chewy noodles as the star of the comforting Japanese soup that we flock to when temperatures start to drop. Also spiced it up with a bit of chilli sauce. Come and meet the Creative Team! Discovery, Inc. or its subsidiaries and affiliates. 12 Related Question Answers About Ground Beef Ramen Noodle Recipes. Well, they were right. The short answer is no, you shouldn't wash ground beef. As an Amazon Associate we earn from qualifying purchases. Updated to add: This original post included a cookbook giveaway. On top of the ramen noodles, pour a generous amount of pasta sauce. Break the noodles into pieces and add to the pan. It also reheats well if you have leftovers. Sure it saves on washing up an extra pot to cook the noodles separately, but for this recipe, the more important factor is that the starch in the noodles acts as the thickener for the sauce (which has no cornflour/cornstarch or other thickener). Then break up the ramen noodles and add them to the skillet. It's made with quality beef stock and melt-in-your-mouth onions that add just the right balance flavor to these great recipes ideas. Stir. After 20 minutes, take casserole out and mix, sprinkle French onion over top. 499 Show detail Preview View more . Will need to make more next time for leftovers. Place back in oven uncovered and cook for 10 minutes. Low Carb Enchiladas. Learn how your comment data is processed. Bake uncovered in a 350F oven for 20 minutes. If you dont have instant noodles (or you really cant get past your dorm days), these Asian Beef Ramen Noodles will work just fine with any other type of noodles. Cook noodles according to package directions. If you want to lighten this up a little, you could substitute ground chicken or turkey, or change the flavor by using a ground sausage instead of the ground beef. Cook 5 to 7 minutes, or until heated through, stirring occasionally. Required fields are marked *. Cook and toss everything together with tongs until sauce has thickened and coated everything, 2-4 minutes. Then cover and cook, stirring occasionally, 5 to 8 minutes, until sauce isthickened and noodles are tender. Trishas sweet-and-spicy ramen is an absolute dream. Quick and easy. Welcome to my kitchen! (Seriously, who talks like that at my age??). I believe food should be delicious and healthy eating doesn't have to be complicated! Mix. There were 5 of us for dinner and I only used 4 noodle packs. Cook pasta in a large pot of salted boiling water for about 1 minute less than al dente, according to package instructions. I am so proud of all my kids! Stir well. Step 3: Stir the reserved chicken broth, soy sauce and seasoning into the skillet. I am so glad you said something Peggy! And my daughter? ), Pad ThaiandPad See Ew reader faves! Proceed with recipe then toss them in at the end. Step 1. IMPORTANT - There are often Frequently Asked Questions within the blog post that you may find helpful. If you can't find it, substitute zucchini or any other variety of summer squash. What should I make for dinner tonight? Once hot, add onion and cook until soft, 4-5 minutes. You can freeze the casserolebeforebaking. You can also try adding togarashi, a spicy seasoning that is made of mostly dried pepper flakes with a dash of dried seaweed and sesame seeds. It appeals to kids and adults alike, and tastes a lot better than I thought it would. Cook the ground turkey until lightly browned. I dont know if youve got a hang up about instant noodles whether from excess consumption in your uni days or because of health concerns but lets just say this recipe is a far cry from the plonk-in-water-add-veg that you probably overdosed on. Cover and place in oven, do not put on cheese and French onions. I dont see the printable recipe on this page. Always in a state of disarray. So glad that you enjoyed it! Low maintenance and packed with flavor, this creamy casserole transforms dorm-friendly ramen noodles into a satisfying casserole for a crowd. All Rights Reserved. Add frozen vegetables, all of the noodles, garlic powder, thyme and the two chicken seasoning packets. We do our best to provide accurate nutritional analysis for our recipes. Pre-heat Oven to 375. Reduce heat to medium, then stir in ginger and garlic. So happy you gave this a try and enjoyed it! Discovery, Inc. or its subsidiaries and affiliates. Bake in the oven until the cheese melts and the edges of the tortillas brown. Im a regular home cook, like most of you, doing my best to get a good meal on the table for my family. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. (Note 7). Add onion and saute until softened about 3 minutes. It is bottled. Get the Recipe: Drain the noodles and rinse them under cold water. The special sauce mix, beef, and ramen all come together to make for a fantastic stir fry. Add the beaten egg and cook for 1 more minute. Add more water if needed (1 tablespoon or so). Remove from skillet and set aside. Step 1 In a large skillet over medium heat, heat oil. To start, bring a large pot of water to boil for cooking the ramen noodles. Step 2. It took way more than 15 minutes to pull all of the ingredients together and prep all of the veggies. When beef is browned & noodles are cooked, place both in casserole. My son loves this recipe. Its also completely customizable choose your favorite toppings and enjoy! Bake uncovered at 350 for 20-25 minutes. We love this one. Break 3 packets of ramen noodle and stir into meat & sauce. Discovery, Inc. or its subsidiaries and affiliates. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Great flavors and packed with protein (beef) and colorful veggies. Any longer and they become too soft! You can change up the stir fry sauce and the veggies don't have to be frozen. Please use this information for comparison purposes and consult a health professional for nutrition guidance as needed. 3 packs beef ramen noodles only two of the seasoning packets will be used Instructions Combine your browned and drained ground beef, garlic powder, brown gravy mix, pepper, water and two beef ramen seasoning packets in a 4 quart slow cooker. . It takes that very same packet of quick-cooking noodles and uses them in a salty, savory stir fry that still makes for a super quick meal, but feels a little more well-rounded and unique. Set aside. The taste of this recipe was delicious and the cooking directions were pretty consistent although I think it was about 20 minutes not 15. All rights reserved. It's super simple to make and you only need one pan and five ingredients. When beef is browned & noodles are cooked, place both in casserole. Add in the water, cabbage, soy sauce and half the package of the seasoning packet. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Stir and pour into a 99 oven-safe casserole dish. Or just leave the meat out entirely if you prefer. Tteokbokki is a spicy rice cake dish found all over the streets of Korea. Our nutritional data is calculated using a third-party algorithm and may vary, based on individual cooking styles, measurements, and ingredient sizes. A bit too sweet for us so next time Ill halve the sugar in the sauce and maybe add a bit of salt while cooking the meat. Brown beef in a large skillet over medium heat; drain grease. In a large skillet, brown the ground beef with the minced onion, minced garlic, and sliced ginger. Stir and pour into a 9x9 oven-safe casserole dish. Set aside. Stir well then cover and cook, stirring occasionally, 5 to 8 minutes, until sauce isthickened and noodles are tender. Instructions. Nagi x, See all ground beef / beef mince recipes(yes, Spag Bol is there. I am going to try doing a chicken version for a little variety. In a large measuring cup or bowl, combine all sauce ingredients and stir to dissolve the sugar. Here are some fun ideas: sriracha, kimchi, sesame seeds, crumbled bacon, nori (dried seaweed), fresh herbs (cilantro, Thai basil, chives), a drizzle of toasted sesame oil, crushed chiles, furikake, or a wedge of lime.
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